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Class no: 641.591822
Publisher: Grub Street
This meticulously researched and beautifully organised book constitutes a gastronomic grand tour of the region where spices, olives, tomatoes, yogurt, salads, fruit and the clever use of fish and meat combine so satisfyingly and memorably. Within these pages Arabella Boxer conjures up the rich and colourful world of Mediterranean food.
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